Classic Juicy hamburgers in air fryer Patties
This easy dinner guide shows how to cook hamburgers in air fryer to achieve a tender center and crisp crust.
Ingredients:
- 1 lb ground beef (80/20 blend)
- ¼ tsp salt
- ¼ tsp black pepper
- 4 hamburger buns
- Cooking spray
Instructions:
- Preheat air fryer to 375°F (air fryer time tip).
- Divide beef into four 4‑oz balls and flatten into ½″‑thick patties.
- Season both sides with salt and pepper.
- Spray basket lightly; arrange patties in a single layer.
- Cook 8 minutes, flip halfway, until internal temp reaches 160°F.
- Toast buns 1–2 minutes in the hot air fryer and assemble.
Quick Frozen hamburgers in air fryer Style
Learn how to reheat frozen hamburgers in air fryer for a fast weeknight meal.
Ingredients:
- 2 frozen hamburger patties
- Cooking spray
- 2 hamburger buns
- 2 slices cheese (optional)
Instructions:
- Preheat air fryer to 360°F.
- Spray basket and place frozen patties side by side.
- Cook 12 minutes, adding cheese in last 2 minutes.
- Warm buns 1 minute, assemble burgers with patties.
Cheddar‑Stuffed hamburgers in air fryer Surprise
Elevate dinner with cheddar‑stuffed hamburgers in air fryer for a melty cheese core.
Ingredients:
- 1 lb ground beef
- 4 cubes cheddar cheese (½″ each)
- ¼ tsp garlic powder
- Salt and pepper
- Cooking spray
Instructions:
- Preheat air fryer to 370°F.
- Divide beef into eight balls; flatten one ball, place cheese cube, top with another ball and seal edges.
- Season with garlic powder, salt, and pepper.
- Spray basket; cook 10 minutes, flip at 5 minutes.
Lean Turkey hamburgers in air fryer Delight
Enjoy a healthier twist with lean turkey hamburgers in air fryer that stay moist and flavorful.
Ingredients:
- 1 lb ground turkey
- 1 tsp Worcestershire sauce
- ¼ tsp onion powder
- Salt and pepper
- Cooking spray
Instructions:
- Preheat air fryer to 360°F.
- Mix turkey, Worcestershire, onion powder, salt, and pepper; form four patties.
- Spray basket; cook 10 minutes, flipping halfway through.
Black Bean hamburgers in air fryer Veggie
Savor plant‑based black bean hamburgers in air fryer that are crispy on the outside.
Ingredients:
- 1 can black beans, drained and mashed
- ½ cup breadcrumbs
- 1 egg
- 1 tsp cumin
- Cooking spray
Instructions:
- Preheat air fryer to 375°F.
- Combine beans, breadcrumbs, egg, and cumin; shape into four patties.
- Spray basket; cook 8 minutes, flip and cook 5 more minutes.
Mini Slider hamburgers in air fryer Bites
Make fun mini slider hamburgers in air fryer for parties or snacks.
Ingredients:
- ½ lb ground beef
- 6 slider buns
- Salt and pepper
- Cooking spray
Instructions:
- Preheat air fryer to 360°F.
- Form six 2‑oz patties; season both sides.
- Spray basket; cook 7 minutes, flip halfway.
Bacon Cheddar hamburgers in air fryer Treat
Indulge in bacon cheddar hamburgers in air fryer for a smoky, melty bite.
Ingredients:
- 1 lb ground beef
- 4 slices bacon, cooked and chopped
- ½ cup shredded cheddar
- Salt and pepper
- Cooking spray
Instructions:
- Preheat air fryer to 370°F.
- Mix beef, bacon, cheddar, salt, and pepper; form four patties.
- Spray basket; cook 10 minutes, flipping at 5 minutes.
Mushroom Swiss hamburgers in air fryer Gourmet
Serve tender mushroom Swiss hamburgers in air fryer with earthy mushrooms and melted cheese.
Ingredients:
- 1 lb ground beef
- ½ cup sliced mushrooms
- 4 slices Swiss cheese
- Salt, pepper, cooking spray
Instructions:
- Preheat air fryer to 375°F.
- Cook mushrooms 3 minutes in basket, remove.
- Season beef, form patties; top with mushrooms and Swiss.
- Cook 8 minutes, flip at 4 minutes.
BBQ‑Glazed hamburgers in air fryer Feast
Glaze hamburgers in air fryer with smoky BBQ sauce for a sweet and tangy finish.
Ingredients:
- 1 lb ground beef
- ½ cup BBQ sauce
- Salt and pepper
- Cooking spray
Instructions:
- Preheat air fryer to 360°F.
- Form four patties; season.
- Cook 8 minutes, flip and brush with BBQ sauce; cook 2 more minutes.
Spicy Jalapeño hamburgers in air fryer Kick
Spice up dinner with jalapeño hamburgers in air fryer that pack a peppery punch.
Ingredients:
- 1 lb ground beef
- 1 jalapeño, seeded and diced
- ¼ cup shredded pepper jack
- Salt, pepper, cooking spray
Instructions:
- Preheat air fryer to 370°F.
- Mix beef, jalapeño, cheese, salt, and pepper; form four patties.
- Spray basket; cook 9 minutes, flipping at half time.
Garlic Herb hamburgers in air fryer Fresh
Infuse flavor with garlic herb hamburgers in air fryer that taste garden‑fresh.
Ingredients:
- 1 lb ground chicken or turkey
- 1 tsp garlic powder
- 1 tsp dried parsley
- Salt, pepper, cooking spray
Instructions:
- Preheat air fryer to 360°F.
- Mix meat, garlic powder, parsley, salt, and pepper; form four patties.
- Cook 10 minutes, flipping halfway.
Lamb‑Style hamburgers in air fryer Greek
Enjoy lamb‑style hamburgers in air fryer seasoned with oregano and mint for a Greek twist.
Ingredients:
- 1 lb ground lamb
- 1 tsp dried oregano
- 1 tbsp chopped mint
- Salt, pepper, cooking spray
Instructions:
- Preheat air fryer to 375°F.
- Mix lamb, oregano, mint, salt, and pepper; form four patties.
- Cook 8 minutes, flip and cook 4 more minutes.
Hawaiian‑Topped hamburgers in air fryer Tropical
Brighten your meal with pineapple‑topped hamburgers in air fryer for a sweet island flair.
Ingredients:
- 1 lb ground beef
- 4 pineapple rings, drained
- 4 slices ham (optional)
- Salt, pepper, cooking spray
Instructions:
- Preheat air fryer to 370°F.
- Form four patties; season.
- Cook 8 minutes, flip; top with pineapple and ham, cook 2 more minutes.
Avocado‑Bacon hamburgers in air fryer Fusion
Combine creamy avocado and crisp bacon in avocado‑bacon hamburgers in air fryer for rich texture.
Ingredients:
- 1 lb ground beef
- 1 ripe avocado, mashed
- 4 bacon strips, cooked and chopped
- Salt, pepper, cooking spray
Instructions:
- Preheat air fryer to 375°F.
- Mix beef, avocado, bacon, salt, and pepper; form four patties.
- Cook 9 minutes, flipping at halfway mark.
Breakfast‑Style hamburgers in air fryer Morning
Start your day with breakfast‑style hamburgers in air fryer topped with a fried egg and cheese.
Ingredients:
- 1 lb ground pork or beef
- 4 eggs
- 4 slices cheddar
- Salt, pepper, cooking spray
Instructions:
- Preheat air fryer to 360°F.
- Form four patties; season.
- Cook 8 minutes, flip, add cheese, cook 2 more minutes.
- Fry eggs separately in a skillet; top each burger with an egg.
Gluten‑Free hamburgers in air fryer Healthy
Make gluten‑free hamburgers in air fryer using lettuce wraps or GF buns for celiac‑safe meal.
Ingredients:
- 1 lb ground beef
- GF buns or large lettuce leaves
- Salt, pepper, cooking spray
Instructions:
- Preheat air fryer to 375°F.
- Form four patties; season.
- Cook 8 minutes, flipping at 4 minutes.
- Serve in GF buns or lettuce wraps.
Bunless Keto hamburgers in air fryer Low‑Carb
Enjoy bunless keto hamburgers in air fryer wrapped in lettuce for a low‑carb dinner.
Ingredients:
- 1 lb ground beef
- 1 tsp garlic powder
- Lettuce leaves
- Salt, pepper, cooking spray
Instructions:
- Preheat air fryer to 370°F.
- Season beef with garlic powder, salt, and pepper; form four patties.
- Cook 8 minutes, flip halfway.
- Wrap each patty in lettuce.
Caprese‑Style hamburgers in air fryer Italian
Taste Italy with Caprese‑style hamburgers in air fryer featuring tomato, basil, and mozzarella.
Ingredients:
- 1 lb ground beef
- 4 slices fresh mozzarella
- 4 tomato slices
- Fresh basil leaves
- Salt, pepper, cooking spray
Instructions:
- Preheat air fryer to 375°F.
- Form four patties; season.
- Cook 8 minutes, flip and top with mozzarella, cook 2 more minutes.
- Layer tomato and basil when assembling.
Tex‑Mex hamburgers in air fryer Fiesta
Bring Tex‑Mex flair with poblano peppers and taco seasoning in Tex‑Mex hamburgers in air fryer.
Ingredients:
- 1 lb ground beef
- 1 tbsp taco seasoning
- 1 small poblano, diced
- Salt, pepper, cooking spray
Instructions:
- Preheat air fryer to 370°F.
- Mix beef, seasoning, poblano, salt, and pepper; form four patties.
- Cook 8 minutes, flipping halfway.
Sloppy Joe‑Style hamburgers in air fryer Comfort
Get comfort food vibes with sloppy Joe‑style hamburgers in air fryer topped with savory sauce.
Ingredients:
- 1 lb ground beef
- ½ cup sloppy Joe sauce
- Salt, pepper, cooking spray
Instructions:
- Preheat air fryer to 360°F.
- Form four patties; season.
- Cook 8 minutes, flip and spoon sauce over patties, cook 2 more minutes.
Pretzel‑Bun hamburgers in air fryer Twist
Elevate game night with pretzel‑bun hamburgers in air fryer for a soft, salty crust.
Ingredients:
- 1 lb ground beef
- 4 pretzel buns
- Salt, pepper, cooking spray
Instructions:
- Preheat air fryer to 375°F.
- Form four patties; season.
- Cook 8 minutes, flipping at 4 minutes.
- Warm buns 1 minute and assemble.
Peanut‑Bacon hamburgers in air fryer Crunch
Try a bold combo with peanut‑bacon hamburgers in air fryer for a sweet and salty crunch.
Ingredients:
- 1 lb ground beef
- 2 tbsp peanut butter
- 4 bacon strips, cooked and chopped
- Salt, pepper, cooking spray
Instructions:
- Preheat air fryer to 370°F.
- Mix beef, peanut butter, bacon, salt, and pepper; form four patties.
- Cook 9 minutes, flip halfway.
Portobello‑Topped hamburgers in air fryer Vegetarian
Swap beef for mushrooms with portobello‑topped hamburgers in air fryer for a vegetarian option.
Ingredients:
- 4 large portobello caps
- 2 tbsp olive oil
- Salt, pepper, cooking spray
Instructions:
- Preheat air fryer to 370°F.
- Brush caps with oil; season.
- Cook 7 minutes, flip and cook 3 more minutes.
- Serve on buns with toppings.
Teriyaki‑Pineapple hamburgers in air fryer Fusion
Combine teriyaki glaze and pineapple in teriyaki‑pineapple hamburgers in air fryer for an Asian twist.
Ingredients:
- 1 lb ground beef
- ½ cup teriyaki sauce
- 4 pineapple rings, drained
- Salt, pepper, cooking spray
Instructions:
- Preheat air fryer to 370°F.
- Form four patties; season.
- Cook 8 minutes, flip and brush with teriyaki, top with pineapple, cook 2 more minutes.
Smash‑Style hamburgers in air fryer Sizzle
Create diner‑style smash hamburgers in air fryer by pressing patties thin for extra crisp edges.
Ingredients:
- 1 lb ground beef
- Salt, pepper, cooking spray
Instructions:
- Preheat air fryer to 400°F.
- Divide beef into 4 balls; place in basket and press flat with spatula.
- Cook 6 minutes, flip and season edges with salt and pepper.